>> Recipes >>

I had originally intended to start a blog about food only. You know, be the next Smitten Kitchen, naturally. But I couldn’t help but write about life abroad and post images from the streets around China, Africa, and on my travels.

Still, my favorite thing is to keep it real in the kitchen, and share these recipes with you. Enjoy.

Chinese Food

Start with a Drink


Apps, Sides, and Other Small Tasties

Mains: Meat & Fish

Mains: Vegetarian Options


Sauces, Dressings, Rubs, Marinades, Garnishes (The Good Stuff)


Other Useful/Random/Crazy Kitchen Experiments

One thought on “>> Recipes >>

  1. Breakfast foods vary widely from place to place, but often include a carbohydrate such as grains or cereals, fruit and/or vegetables, a protein food such as eggs, meat or fish, and a beverage such as tea, coffee or fruit juice. Coffee, tea, juice, breakfast cereals, pancakes, sausages, bacon, sweet breads, fresh fruit, vegetables, eggs, mushrooms, baked beans, muffins, crumpets and toast with butter or margarine and/or jam or marmalade are common examples of breakfast foods, though a large range of preparations and ingredients are associated with breakfast globally.*

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